Learn, Bake, and Rise Together
Starting August 2025, you’re invited into the kitchen with Chef Carla for a hands-on journey through heritage baking, New Orleans flavors, and family-rooted recipes.
Whether you're a beginner, a seasoned home cook, or someone who just loves a warm oven and a good story, our upcoming baking classes are designed to teach, inspire, and connect. From sweet potato and classic beignets to calas and coffee, you’ll learn the history behind each bite while mastering the skills to make it yourself.
What to Expect:
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Live, in-person and virtual class options
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Easy-to-follow recipes rooted in Black food traditions
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Tips, techniques, and stories from Chef Carla
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Ingredient lists and prep guides ahead of each session
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Good vibes and fresh bakes, always
First Class Drops August 2025
Be the first to know when registration opens and get early access to limited class spots, exclusive recipes, and sweet surprise perks.
Sign Up for Updates
Let’s rise together one recipe, one story, one warm tray at a time.